Kitchen Timer
A big, clear timer for cooking and baking. Set the time, press Start, and get on with your cooking.
Common cooking times
- Pasta: usually 8 to 12 minutes, so check the packet
- Rice: about 10 to 15 minutes of simmering, then a few minutes resting off the heat
- Resting meat: around 5 to 10 minutes before carving
- Soft boiled eggs: see the egg timer
Always follow your recipe or packet instructions, since times vary with the food and your hob or oven.
Make it easy to use
Press Fullscreen to show large numbers you can read from across the kitchen, and keep the sound on so you hear the alarm. The remaining time also shows in your browser tab, so you can see it if you switch pages to check a recipe.
Frequently asked questions
Can I run more than one kitchen timer?
Open another tab for each. Each timer runs on its own.
Will it keep time while I check a recipe?
Yes. It works from the clock, so the time stays right when you switch tabs.
Can I use it for baking?
Yes. Type the exact minutes and seconds from your recipe.